International Food Regulation Handbook (Food Science and Technology)

List Price: $249.95
ISBN-10: 0824779096
ISBN-13: 9780824779092

Edition: 0
Type: Hardcover
Publisher: CRC Press

About The Book

An introduction, rather than a guide, to national and international approaches to the control of potential toxicity in foods. Part I reviews the... Read more

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International Food Regulation Handbook (Food Science and Technology)

About The Book

Related Books

Microbiology and Technology of Fermented Foods (Ift Press)

Foods: Experimental Perspectives (7th Edition)

Introductory Foods (13th Edition)

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