Applied Dairy Microbiology, Second Edition (Food Science and Technology)

Applied Dairy Microbiology, Second Edition (Food Science and Technology)

  • List Price: $309.00
  • ISBN-10: 082470536X
  • ISBN-13: 9780824705367
  • Edition: 2nd
  • Type: Hardcover
  • Publisher: CRC Press

About The Book

This thoroughly revised and updated reference provides comprehensive coverage of the latest developments and scientific advances in dairy... Read more

FINDING THE BEST PRICES

Related Books

On Food And Cooking
  • Year: 2011
  • Edition: Rev Upd
  • Publisher: Simon & Schuster
  • Type: Hardcover
  • ISBN13: 9780684800011
  • ISBN: 0684800012
Food Processing Technology: Principles and Practice,...
  • Year: -0001
  • Edition: 3rd
  • Publisher: CRC Press
  • Type: Paperback
  • ISBN13: 9781439808214
  • ISBN: 143980821X
Fundamentals of Aviation Law
  • Year: 2006
  • Edition: 1st
  • Publisher: McGraw-Hill Professional
  • Type: Hardcover
  • ISBN13: 9780071458672
  • ISBN: 0071458670