Purchasing: A Guide for Hospitality Professionals
by Hayes, David K.- List Price: $153.32
- ISBN-10: 0135148421
- ISBN-13: 9780135148426
- Edition: 1st
- Type: Paperback
- Publisher: Pearson
About The Book
With a focus on foodservice operations, this book outlines a ten-step purchasing process and includes product specifications for meats, produce,... Read more
Related Books
- Year: 2004
- Edition: 2nd
- Publisher: Wiley
- Type: Hardcover
- ISBN13: 9780470083598
- ISBN: 047008359X
- Year: -0001
- Edition: 6th
- Publisher: American Psychological Association
- Type: Paperback
- ISBN13: 9781433805615
- ISBN: 1433950618
- Year: -0001
- Edition: Sixth
- Publisher: American Psychological Association
- Type: Spiral-bound
- ISBN13: 9781433805578
- ISBN: 143380557X