Purchasing: A Guide for Hospitality Professionals

Purchasing: A Guide for Hospitality Professionals

by Hayes, David K.
  • List Price: $153.32
  • ISBN-10: 0135148421
  • ISBN-13: 9780135148426
  • Edition: 1st
  • Type: Paperback
  • Publisher: Pearson

About The Book

With a focus on foodservice operations, this book outlines a ten-step purchasing process and includes product specifications for meats, produce,... Read more

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