On Cooking: A Textbook of Culinary Fundamentals (5th Edition)

On Cooking: A Textbook of Culinary Fundamentals (5th Edition)

by Sarah R. Labensky
  • List Price: $153.80
  • ISBN-10: 013715576X
  • ISBN-13: 9780137155767
  • Edition: 5th
  • Type: Hardcover
  • Publisher: Pearson

About The Book

Attractively designed and extensively illustrated with color photographs, line drawings, charts, and sidebars, this contemporary introduction to cooking... Read more

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