Human Resources Management And Supervision: Competency Guide (ManageFirst Program)

by National Restaurant Association Educational Foundation

List Price: $48.40
ISBN-10: 0135072425
ISBN-13: 9780135072424

Edition: 1st
Type: Paperback
Publisher: Pearson College Div

About The Book

This particular guide is a brief competency guide which is focused on Human Resources Management and Supervision. Designed to provide trainees with... Read more

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Human Resources Management And Supervision: Competency Guide (ManageFirst Program)

About The Book

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Marketing for Hospitality & Tourism (5th Edition)

Wedding Cake Art and Design: A Professional Approach

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