The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Ma

The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Ma

by Mitch Stamm
  • List Price: $24.99
  • ISBN-10: 1592537111
  • ISBN-13: 9781592537112
  • Edition: N/A
  • Type: Paperback
  • Publisher: Quarry Books

About The Book

For many people, pastries, cakes, chocolates, and sweets come ready to eat right from the grocery store. If they're lucky, a local bakery or chocolate... Read more

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