Study Guide to Accompany Professional Cooking

Study Guide to Accompany Professional Cooking

by Gisslen, Wayne
  • List Price: $61.95
  • ISBN-10: 047019751X
  • ISBN-13: 9780470197516
  • Edition: 7th
  • Type: Paperback
  • Publisher: Wiley

About The Book

The Study Guide to Accompany Professional Cooking, Seventh Edition is a useful tool to help students study and review the material in the textbook... Read more

FINDING THE BEST PRICES

Related Books

Goodman and Gilman's The Pharmacological Basis of...
  • Year: 2001
  • Edition: 12nd
  • Publisher: McGraw-Hill Education / Medical
  • Type: Hardcover
  • ISBN13: 9780071624428
  • ISBN: 0071624422
Foodservice Organizations: A Managerial and Systems Approach
  • Year: 2007
  • Edition: 7th
  • Publisher: Prentice Hall
  • Type: Paperback
  • ISBN13: 9780135060551
  • ISBN: 0135060559
Introduction to Hospitality (5th Edition)
  • Year: 2004
  • Edition: 5th
  • Publisher: Pearson
  • Type: Hardcover
  • ISBN13: 9780135139288
  • ISBN: 0135139287