Study Guide to Accompany Professional Cooking

by Gisslen, Wayne

List Price: $61.95
ISBN-10: 047019751X
ISBN-13: 9780470197516

Edition: 7th
Type: Paperback
Publisher: Wiley

About The Book

The Study Guide to Accompany Professional Cooking, Seventh Edition is a useful tool to help students study and review the material in the textbook... Read more

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Study Guide to Accompany Professional Cooking

About The Book

Related Books

Hospitality Information Technology: Learning How to Use It

Hospitality Management Accounting

The Book of Yields: Accuracy in Food Costing and Purchasing

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