Traditional Foods: General and Consumer Aspects (Integrating Food Science and Engineering Knowledge Into the Food Chain)

Traditional Foods: General and Consumer Aspects (Integrating Food Science and Engineering Knowledge Into the Food Chain)

  • List Price: $159.99
  • ISBN-10: 1489976469
  • ISBN-13: 9781489976468
  • Edition: 1st
  • Type: Hardcover
  • Publisher: Springer

About The Book

This first volume of the Trilogy of Traditional Foods, part of the ISEKI Food Series, covers general and consumer aspects of traditional foods. It... Read more

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