Design and Layout of Foodservice Facilities
by John C. Birchfield- List Price: $145.95
- ISBN-10: 0471699632
- ISBN-13: 9780471699637
- Edition: 3rd
- Type: Hardcover
- Publisher: John Wiley and Sons
About The Book
Design and Layout of Foodservice Facilities, Third Edition offers an extensive reference manual for the entire foodservice development process–from... Read more
FINDING THE BEST PRICES
Related Books
- Year: -0001
- Edition: Har/Cdr
- Publisher: Atlantic Publishing Group Inc.
- Type: Hardcover
- ISBN13: 9780910627603
- ISBN: 0910627606
- Year: 2011
- Edition: 12nd
- Publisher: Wadsworth Publishing
- Type: Hardcover
- ISBN13: 9781133108535
- ISBN: 1133108539
- Year: 2007
- Edition: 3rd
- Publisher: Wiley
- Type: Hardcover
- ISBN13: 9780470052327
- ISBN: 0470052325
