Design and Layout of Foodservice Facilities

Design and Layout of Foodservice Facilities

by John C. Birchfield
  • List Price: $137.95
  • ISBN-10: 0471699632
  • ISBN-13: 9780471699637
  • Edition: 3rd
  • Type: Hardcover
  • Publisher: John Wiley and Sons

About The Book

Design and Layout of Foodservice Facilities, Third Edition offers an extensive reference manual for the entire foodservice development process–from... Read more

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