Methods Analysis of Musts and Wines

Methods Analysis of Musts and Wines

by Ough, C. S.
  • List Price: $439.95
  • ISBN-10: 0471627577
  • ISBN-13: 9780471627579
  • Edition: 2nd
  • Type: Hardcover
  • Publisher: Wiley-Interscience

About The Book

The standard work on laboratory analysis of musts and wines, fully updated to cover modern procedures and practice. This second edition contains new... Read more

FINDING THE BEST PRICES

Related Books

Principles and Practices of Winemaking
  • Year: 1996
  • Edition: 1999th
  • Publisher: Springer
  • Type: Hardcover
  • ISBN13: 9780834212701
  • ISBN: 0834212706
Wine Grape Varieties in California
  • Year: 2006
  • Edition: 1st
  • Publisher: UC Agriculture and Natural Resources
  • Type: Paperback
  • ISBN13: 9781879906631
  • ISBN: 1879906635
Flavor Chemistry and Technology
  • Year: 2005
  • Edition: 2nd
  • Publisher: CRC Press
  • Type: Hardcover
  • ISBN13: 9781566769334
  • ISBN: 1566769337