Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America)
by The Culinary Institute of America- List Price: $70.00
- ISBN-10: 0470055901
- ISBN-13: 9780470055908
- Edition: 3rd
- Type: Hardcover
- Publisher: Wiley
About The Book
The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger is one of the most important courses... Read more
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