Nutrition for Foodservice and Culinary Professionals
by Karen Eich Drummond- List Price: $143.45
- ISBN-10: 0470052422
- ISBN-13: 9780470052426
- Edition: 7th
- Type: Hardcover
- Publisher: John Wiley and Sons
About The Book
The Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition is a useful tool to help students study and review... Read more
Related Books
- Year: -0001
- Edition: 2nd
- Publisher: Saunders
- Type: Hardcover
- ISBN13: 9781416002093
- ISBN: 141600209X
- Year: -0001
- Edition: 5th
- Publisher: Cengage Learning
- Type: Hardcover
- ISBN13: 9780495116578
- ISBN: 0495116572
- Year: 2008
- Edition: 3rd
- Publisher: Wadsworth Publishing
- Type: Paperback
- ISBN13: 9780495554769
- ISBN: 0495554766