Lab Manual for Understanding Food, 4th
by Walter, Janelle M.- List Price: $72.95
- ISBN-10: 0538497955
- ISBN-13: 9780538497954
- Edition: 4th
- Type: Paperback
- Publisher: Cengage Learning
About The Book
A Recipe for Success in Your Course! Use the lab manual as a valuable tool to help you apply what you learn. It includes recipes and experiments... Read more
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