
Nutrition for Foodservice and Culinary Professionals
by Karen Eich Drummond- List Price: $129.95
- ISBN-10: 0470052422
- ISBN-13: 9780470052426
- Edition: 7th
- Type: Hardcover
- Publisher: John Wiley and Sons
About The Book
The Study Guide to Accompany Nutrition for Foodservice and Culinary Professionals, Seventh Edition is a useful tool to help students study and review... Read more
Related Books

- Year: 2008
- Edition: 3rd
- Publisher: Cengage Learning
- Type: Paperback
- ISBN13: 9780495554769
- ISBN: 0495554766

- Year: 2008
- Edition: Fifth, North America
- Publisher: LWW
- Type: Paperback
- ISBN13: 9780781774345
- ISBN: 0781774349

- Year: 2008
- Edition: 8th
- Publisher: LWW
- Type: Paperback
- ISBN13: 9780781771948
- ISBN: 0781771943