Foundations of Restaurant Management & Culinary Arts: Level 1 and 2

Foundations of Restaurant Management & Culinary Arts: Level 1 and 2

by National Restaurant Association
  • List Price: $138.60
  • ISBN-10: 0132550792
  • ISBN-13: 9780132550796
  • Edition: 1st
  • Type: Hardcover
  • Publisher: Pearson

About The Book

0132550792 / 9780132550796   Foundations of Restaurant Management & Culinary Arts: Level 1 and 2, 1/e  Package consists... Read more

FINDING THE BEST PRICES

Related Books

Essentials of Negotiation
  • Year: -0001
  • Edition: 4th
  • Publisher: McGraw-Hill/Irwin
  • Type: Paperback
  • ISBN13: 9780073102764
  • ISBN: 0073102768
Sacred Tree: Reflections on Native American Spirituality
  • Year: -0001
  • Edition: 3rd
  • Publisher: Lotus Press
  • Type: Paperback
  • ISBN13: 9780941524582
  • ISBN: 0941524582
Culture and Conflict Resolution (Cross-Cultural...
  • Year: -0001
  • Edition:
  • Publisher: United States Institute of Peace
  • Type: Paperback
  • ISBN13: 9781878379825
  • ISBN: 1878379828