Foundations of Restaurant Management & Culinary Arts: Level 1 and 2
by National Restaurant Association- List Price: $138.60
- ISBN-10: 0132550792
- ISBN-13: 9780132550796
- Edition: 1st
- Type: Hardcover
- Publisher: Pearson
About The Book
0132550792 / 9780132550796  Foundations of Restaurant Management & Culinary Arts: Level 1 and 2, 1/e Package consists... Read more
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