
Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Co
by The Gardeners and Farmers of Centre Terre Vivante- List Price: $25.00
- ISBN-10: 1933392592
- ISBN-13: 9781933392592
- Edition: New edition
- Type: Paperback
- Publisher: Chelsea Green Publishing
About The Book
Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" will boil or freeze their vegetables and fruits. Yet... Read more
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