Concepts in Wine Chemistry
by Margalit, Yair- List Price: $89.95
- ISBN-10: 1891267744
- ISBN-13: 9781891267741
- Edition: 2nd
- Type: Hardcover
- Publisher: Board & Bench Pub
About The Book
More than 150 years after Louis Pasteur attributed fermentation to a living organism, the field of wine microbiology and chemistry is vibrant with... Read more
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