Food and Cooking in Nineteenth-Century Britain: History and Recipes (Food & cooking in Britain)

Food and Cooking in Nineteenth-Century Britain: History and Recipes (Food & cooking in Britain)

by Maggie Black
  • List Price: $5.95
  • ISBN-10: 1850745390
  • ISBN-13: 9781850745396
  • Edition: Revised
  • Type: Paperback
  • Publisher: English Heritage

About The Book

This is an illustrated history, with information on food, cooking equipment, the design of kitchens, the serving of meals and the development of taste... Read more

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