Cuisine, Colonialism and Cold War: Food in Twentieth-Century Korea

Cuisine, Colonialism and Cold War: Food in Twentieth-Century Korea

by Katarzyna J. Cwiertka
  • List Price: $40.00
  • ISBN-10: 1780230257
  • ISBN-13: 9781780230252
  • Edition: N/A
  • Type: Hardcover
  • Publisher: Reaktion Books

About The Book

When you consider the size of Korea’s population and the breadth of its territory, it’s easy to see that this small region has played a... Read more

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