Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking

Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking

by Marcoux, Paula
  • List Price: $19.95
  • ISBN-10: 1612121586
  • ISBN-13: 9781612121581
  • Edition: N/A
  • Type: Paperback
  • Publisher: Storey Publishing, LLC

About The Book

Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked... Read more

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