Ingredients in Meat Products: Properties, Functionality and Applications

Ingredients in Meat Products: Properties, Functionality and Applications

  • List Price: $119.99
  • ISBN-10: 1441924361
  • ISBN-13: 9781441924360
  • Edition: 2009th
  • Type: Paperback
  • Publisher: Springer

About The Book

There is little doubt that today’s food industry is faced with a rapidly changing market landscape. The obvious need to continue to provide consumers... Read more

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