Clinical Guide to Nutrition Care in Kidney Disease, Second Edition

by Laura Gray-Byham

List Price: $67.99
ISBN-10: 088091470X
ISBN-13: 9780880914703

Edition: 2nd
Type: Paperback
Publisher: Academy of Nutrition and Dietetics

About The Book

This comprehensive and practical guide covers the spectrum of kidney disease in adults and children, from early-stage CKD to dialysis, transplantation... Read more

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Clinical Guide to Nutrition Care in Kidney Disease, Second Edition

About The Book

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Cases in Foodservice and Clinical Nutrition Management

Management Practice in Dietetics

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