Culinary Math Principles and Applications
by Chef Michael J. McGreal- List Price: $46.00
- ISBN-10: 0826942113
- ISBN-13: 9780826942111
- Edition: First Edition
- Type: Paperback
- Publisher: Amer Technical Pub
About The Book
Culinary Math Principles and Applications describes and illustrates how and why foodservice workers use math every day in the professional kitchen. This... Read more
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