current methods for the bacteriological analysis of health and disease in fish and shellfish. Practical rather than theoretical, this manual is useful for individuals working in aquatic, environmental, and veterinary science, and in aquaculture, public health, and aquatic research. Methods are presented for the isolation and identification of bacterial pathogens in fish and shellfish and zoonotic pathogens in shellfish. The step-by-step presentation of procedures guides students in aquatic health and newcomers to the diagnostic laboratory, while providing a refresher course for the more experienced laboratory employee. Numerous tables and illustrations further assist readers.Thorough coverage of basic bacteriological techniques ensures that even the inexperienced aquatic health diagnostician will need no additional resources. The effective, easy-to-follow organization of the "Finfish and Shellfish Bacteriology Manual" make it the primary sourcebook for any laboratory. Whether it's used as an occasional quick reference by the experienced fish diagnostician, or as a tool to build diagnostic capabilities from the ground up, this book rises to the challenge.

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