Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions
by Edelstein, Sari- List Price: $225.95
- ISBN-10: 0763740640
- ISBN-13: 9780763740641
- Edition: 1st
- Type: Hardcover
- Publisher: Jones & Bartlett Learning
About The Book
Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions merges culinary, hospitality and dietetics management into... Read more
Related Books
$383
Introductory Foods
- Year: -0001
- Edition: 13rd
- Publisher: Prentice Hall
- Type: Hardcover
- ISBN13: 9780132339261
- ISBN: 0132339269
- Year: 2006
- Edition: 3rd
- Publisher: Pearson
- Type: Paperback
- ISBN13: 9780132325424
- ISBN: 013232542X
- Year: -0001
- Edition: 3rd
- Publisher: Wiley
- Type: Hardcover
- ISBN13: 9780471770633
- ISBN: 0471770639