Food, Nutrition, and the Young Child, Third Edition (1990)

Food, Nutrition, and the Young Child, Third Edition (1990)

by Jeanette Brakhane Endres
  • List Price: N/A
  • ISBN-10: 0675211999
  • ISBN-13: 9780675211994
  • Edition: Third
  • Type: Paperback
  • Publisher: Merrill Publishing Company

About The Book

This book was published in order to impart basic concepts about food and nutrition, especially as they apply to the young child.

FINDING THE BEST PRICES

Related Books

Cuisine and Culture: A History of Food and People
  • Year: -0001
  • Edition: 3rd
  • Publisher: Wiley
  • Type: Paperback
  • ISBN13: 9780470403716
  • ISBN: 0470403713
Successful Lab Reports: A Manual for Science Students
  • Year: 1992
  • Edition: 1st
  • Publisher: Cambridge University Press
  • Type: Paperback
  • ISBN13: 9780521407410
  • ISBN: 0521407419
Wardlaw's Perspectives in Nutrition
  • Year: -0001
  • Edition: 8th
  • Publisher: McGraw-Hill Science/Engineering/Math
  • Type: Hardcover
  • ISBN13: 9780077263201
  • ISBN: 0077263200