We Are What We Eat: Ethnic Food and the Making of Americans

We Are What We Eat: Ethnic Food and the Making of Americans

by Donna R. Gabaccia
  • List Price: $30.00
  • ISBN-10: 0674001907
  • ISBN-13: 9780674001909
  • Edition: Revised
  • Type: Paperback
  • Publisher: Harvard University Press

About The Book

Ghulam Bombaywala sells bagels in Houston. Demetrios dishes up pizza in Connecticut. The Wangs serve tacos in Los Angeles. How ethnicity has influenced... Read more

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