The New Kitchen Science: A Guide to Know the Hows and Whys for Fun and Success in the Kitchen
by Howard Hillman- List Price: $18.95
- ISBN-10: 061824963X
- ISBN-13: 9780618249633
- Edition: Revised, Updated
- Type: Paperback
- Publisher: Mariner Books
About The Book
In this revised and updated edition of the book that thousands of cooks have turned to when they have a question, the science authority Howard Hillman... Read more
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