The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

by James Briscione
  • List Price: $30.00
  • ISBN-10: 0544809963
  • ISBN-13: 9780544809963
  • Edition: N/A
  • Type: Hardcover
  • Publisher: Houghton Mifflin Harcourt

About The Book

One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking... Read more

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