Camembert: A  National Myth (California Studies in Food and Culture)

Camembert: A National Myth (California Studies in Food and Culture)

by Pierre Boisard
  • List Price: $35.95
  • ISBN-10: 0520225503
  • ISBN-13: 9780520225503
  • Edition: 1st
  • Type: Hardcover
  • Publisher: University of California Press

About The Book

Camembert--delectably fragrant, creamy-centered, neatly boxed--is the most popular and most famous French cheese. Originally made by hand in the Norman... Read more

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