The Restaurant Training Program: An Employee Training Guide for Managers

The Restaurant Training Program: An Employee Training Guide for Managers

by Drummond, Karen E.
  • List Price: $141.95
  • ISBN-10: 0471552070
  • ISBN-13: 9780471552079
  • Edition: 1st
  • Type: Paperback
  • Publisher: Wiley

About The Book

This ready-to-use staff training manual covers three basic areas: safety and sanitation, food production skills and service ability. Discusses standard... Read more

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