The Restaurant Training Program: An Employee Training Guide for Managers
by Drummond, Karen E.- List Price: $141.95
- ISBN-10: 0471552070
- ISBN-13: 9780471552079
- Edition: 1st
- Type: Paperback
- Publisher: Wiley
About The Book
This ready-to-use staff training manual covers three basic areas: safety and sanitation, food production skills and service ability. Discusses standard... Read more
Related Books
- Year: 2005
- Edition: 1st
- Publisher: Pearson Longman
- Type: Paperback
- ISBN13: 9780131776487
- ISBN: 0131776487
- Year: -0001
- Edition: 2nd
- Publisher: Pearson Education ESL
- Type: Paperback
- ISBN13: 9780132414883
- ISBN: 0132414880
- Year: -0001
- Edition: 2nd
- Publisher: Cengage Learning
- Type: Paperback
- ISBN13: 9780618789672
- ISBN: 0618789677