The Restaurant Training Program: An Employee Training Guide for Managers
by Drummond, Karen E.- List Price: $141.95
- ISBN-10: 0471552070
- ISBN-13: 9780471552079
- Edition: 1st
- Type: Paperback
- Publisher: Wiley
About The Book
This ready-to-use staff training manual covers three basic areas: safety and sanitation, food production skills and service ability. Discusses standard... Read more
Related Books
- Year: 2007
- Edition: 1st
- Publisher: Cengage Learning
- Type: Paperback
- ISBN13: 9780618445424
- ISBN: 0618445420
- Year: 2009
- Edition: 1st
- Publisher: Pearson Longman
- Type: Paperback
- ISBN13: 9780132463003
- ISBN: 0132463008
- Year: -0001
- Edition: 4th
- Publisher: Pearson Education ESL
- Type: Paperback
- ISBN13: 9780132052108
- ISBN: 0132052105