The Restaurant Training Program: An Employee Training Guide for Managers
by Drummond, Karen E.- List Price: $141.95
- ISBN-10: 0471552070
- ISBN-13: 9780471552079
- Edition: 1st
- Type: Paperback
- Publisher: Wiley
About The Book
This ready-to-use staff training manual covers three basic areas: safety and sanitation, food production skills and service ability. Discusses standard... Read more
Related Books
- Year: 2008
- Edition: 5th
- Publisher: McGraw-Hill
- Type: Paperback
- ISBN13: 9780077194888
- ISBN: 0077194888
- Year: 2005
- Edition: 3rd
- Publisher: Pearson Longman
- Type: Paperback
- ISBN13: 9780131899728
- ISBN: 0131899724
- Year: 2008
- Edition: 3rd
- Publisher: Cengage Learning
- Type: Paperback
- ISBN13: 9781424051014
- ISBN: 1424051010