The Restaurant Training Program: An Employee Training Guide for Managers
by Drummond, Karen E.- List Price: $141.95
- ISBN-10: 0471552070
- ISBN-13: 9780471552079
- Edition: 1st
- Type: Paperback
- Publisher: Wiley
About The Book
This ready-to-use staff training manual covers three basic areas: safety and sanitation, food production skills and service ability. Discusses standard... Read more
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