The Restaurant Training Program: An Employee Training Guide for Managers

The Restaurant Training Program: An Employee Training Guide for Managers

by Drummond, Karen E.
  • List Price: $141.95
  • ISBN-10: 0471552070
  • ISBN-13: 9780471552079
  • Edition: 1st
  • Type: Paperback
  • Publisher: Wiley

About The Book

This ready-to-use staff training manual covers three basic areas: safety and sanitation, food production skills and service ability. Discusses standard... Read more

FINDING THE BEST PRICES

Related Books

Focus On Grammar 2: An Integrated Skills Approach, Third...
  • Year: 2005
  • Edition: 3rd
  • Publisher: Pearson Longman
  • Type: Paperback
  • ISBN13: 9780131899728
  • ISBN: 0131899724
Essential Academic Vocabulary: Mastering the Complete...
  • Year: 2007
  • Edition: 1st
  • Publisher: Cengage Learning
  • Type: Paperback
  • ISBN13: 9780618445424
  • ISBN: 0618445420
Key Concepts 2: Listening, Note Taking, and Speaking...
  • Year: 2005
  • Edition: Pap/Com
  • Publisher: Houghton Mifflin College Div
  • Type: Paperback
  • ISBN13: 9781428203068
  • ISBN: 1428203060