Food Proteins: Processing Applications

Food Proteins: Processing Applications

  • List Price: $236.00
  • ISBN-10: 0471297852
  • ISBN-13: 9780471297857
  • Edition: 1st
  • Type: Hardcover
  • Publisher: Wiley-VCH

About The Book

Food Proteins offers information required for improving the quality of food protein products. * The text will help in gaining new ideas for conducting... Read more

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