The Professional Chef

The Professional Chef

by The Culinary Institute of America (CIA)
  • List Price: $85.00
  • ISBN-10: 0470421355
  • ISBN-13: 9780470421352
  • Edition: 9th
  • Type: Hardcover
  • Publisher: Wiley

About The Book

The Professional Chef is among the best-selling titles in Wiley's cooking program and represents the cornerstone book in our publishing partnership with... Read more

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