The Meat Buyers Guide, CD-ROM: Beef, Lamb, Veal, Pork, and Poultry

The Meat Buyers Guide, CD-ROM: Beef, Lamb, Veal, Pork, and Poultry

by NAMP North American Meat Processors Association
  • List Price: $70.00
  • ISBN-10: 0470290838
  • ISBN-13: 9780470290835
  • Edition: N/A
  • Type: CD-ROM
  • Publisher: Wiley

About The Book

For well over sixty years, the North American Meat Processors Association (NAMP) has provided the foodservice industry with reliable guidelines for... Read more

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