Professional Cooking for Canadian Chefs, Custom for Liaison College
by Gisslen, Wayne- List Price: N/A
- ISBN-10: 0470284749
- ISBN-13: 9780470284742
- Edition: 6th
- Type: Hardcover
- Publisher: Wiley
Related Books
- Year: 2003
- Edition: 8th
- Publisher: Pearson
- Type: Paperback
- ISBN13: 9780205066407
- ISBN: 0205066402
- Year: -0001
- Edition: 0
- Publisher: iUniverse
- Type: Paperback
- ISBN13: 9780595090792
- ISBN: 0595090796
- Year: -0001
- Edition: 6th
- Publisher: Focal Press
- Type: Paperback
- ISBN13: 9780750685931
- ISBN: 075068593X