Food and Beverage Cost Control

by Dopson, Lea R.

List Price: $59.65
ISBN-10: 0470251395
ISBN-13: 9780470251393

Edition: Study Guide
Type: Paperback
Publisher: John Wiley & Sons Inc

About The Book

A valuable foodservice resource for students and managers In order to run a successful operation, foodservice managers need a firm understanding and... Read more

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About The Book

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