Purchasing, Cost Control, and Menu Management

Purchasing, Cost Control, and Menu Management

by Art Institute
  • List Price: $149.95
  • ISBN-10: 0470179163
  • ISBN-13: 9780470179161
  • Edition: N/A
  • Type: Hardcover
  • Publisher: Wiley / Art Institute

About The Book

hardcover

FINDING THE BEST PRICES

Related Books

Check-In Check-Out: Managing Hotel Operations (8th Edition)
  • Year: 2008
  • Edition: 8th
  • Publisher: Prentice Hall
  • Type: Hardcover
  • ISBN13: 9780132059671
  • ISBN: 0132059673
ServSafe CourseBook with Paper/Pencil Answer Sheet Update...
  • Year: 2010
  • Edition: 5th
  • Publisher: Prentice Hall
  • Type: Paperback
  • ISBN13: 9780135107331
  • ISBN: 0135107334
Exploring Research (8th Edition)
  • Year: 2011
  • Edition: 8th
  • Publisher: Pearson
  • Type: Paperback
  • ISBN13: 9780205093816
  • ISBN: 0205093817