Nutrition for Foodservice and Culinary Professionals: Study Guide to Accompany

Nutrition for Foodservice and Culinary Professionals: Study Guide to Accompany

by Drummond, Karen Eich
  • List Price: $35.50
  • ISBN-10: 0470099097
  • ISBN-13: 9780470099094
  • Edition: Study Guide
  • Type: Paperback
  • Publisher: John Wiley & Sons Inc

About The Book

Nutrition for Foodservice and Culinary Professionals is the must-have reference for the most thorough, up-to-date information on nutrition and diet. New... Read more

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