Essentials of Food Science (Food Science Text Series) (Volume 0)

Essentials of Food Science (Food Science Text Series) (Volume 0)

by Vaclavik, Vickie
  • List Price: $74.95
  • ISBN-10: 0387699392
  • ISBN-13: 9780387699394
  • Edition: 3rd
  • Type: Paperback
  • Publisher: Springer

About The Book

Essentials of Food Science covers the basics of foods, food science, and food technology. The book is meant for the non-major intro course, whether... Read more

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