The Supper of the Lamb: A Culinary Reflection (Modern Library Food)

by Capon, Robert Farrar

List Price: $20.00
ISBN-10: 0375760563
ISBN-13: 9780375760563

Edition: Reprint
Type: Paperback
Publisher: Modern Library

About The Book

From a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything... Read more

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The Supper of the Lamb: A Culinary Reflection (Modern Library Food)

About The Book

Related Books

The Creed: What Christians Believe and Why it Matters

Catechism of the Catholic Church: Second Edition

The Foundations of Buddhism (OPUS)

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