On Cooking: A Textbook of Culinary Fundamentals with Cooking Techniques DVD and Study Guide (5th Edition)

On Cooking: A Textbook of Culinary Fundamentals with Cooking Techniques DVD and Study Guide (5th Edition)

by Sarah R. Labensky
  • List Price: $173.80
  • ISBN-10: 0132540673
  • ISBN-13: 9780132540674
  • Edition: 5th
  • Type: Hardcover
  • Publisher: Prentice Hall

About The Book

This package contains the following components: -0131713329: Cooking Techniques DVD -013715576X: On Cooking: A Textbook of Culinary Fundamentals... Read more

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