Controlling Foodservice Costs (ManageFirst)

Controlling Foodservice Costs (ManageFirst)

by National Restaurant Association
  • List Price: $44.50
  • ISBN-10: 0132283360
  • ISBN-13: 9780132283366
  • Edition: 1st
  • Type: Paperback
  • Publisher: Prentice Hall

About The Book

Comes with exam and exam prep guide!! May have highlighting and pencil marks.

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