Controlling Foodservice Costs (ManageFirst)

Controlling Foodservice Costs (ManageFirst)

by National Restaurant Association, Association Solutions
  • List Price: $44.40
  • ISBN-10: 0132283360
  • ISBN-13: 9780132283366
  • Edition: 1st
  • Type: Paperback
  • Publisher: Prentice Hall

About The Book

Comes with exam and exam prep guide!! May have highlighting and pencil marks.

FINDING THE BEST PRICES

Related Books

A Manual of Laboratory and Diagnostic Tests (Manual of...
  • Year: 2005
  • Edition: 8th
  • Publisher: Lippincott Williams & Wilkins
  • Type: Paperback
  • ISBN13: 9780781771948
  • ISBN: 0781771943
Medical Nutrition Therapy: A Case Study Approach
  • Year: 2008
  • Edition: 3rd
  • Publisher: Wadsworth Publishing
  • Type: Paperback
  • ISBN13: 9780495554769
  • ISBN: 0495554766
Medical Terminology: A Programmed Systems Approach
  • Year: 2011
  • Edition: 10th
  • Publisher: Cengage Learning
  • Type: Spiral-bound
  • ISBN13: 9781435438897
  • ISBN: 1435438892