Professional Kitchen Manager, The

by Hayes, David

List Price: $186.65
ISBN-10: 0131391747
ISBN-13: 9780131391741

Edition: 1st
Type: Paperback
Publisher: Pearson

About The Book

Focusing on back-of-house management, Professional Kitchen Management addresses topics such as supervision, menu planning, development and use of... Read more

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Professional Kitchen Manager, The

About The Book

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Introduction to Catering

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