Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

by National Restaurant Association
  • List Price: $33.29
  • ISBN-10: 0131380710
  • ISBN-13: 9780131380714
  • Edition: 1st
  • Type: Paperback
  • Publisher: Pearson

About The Book

It is broken into chapters and then breaks up the chapter into sections

FINDING THE BEST PRICES

Related Books

Between Vengeance and Forgiveness: Facing History after...
  • Year: 1999
  • Edition: 1st
  • Publisher: Beacon Press
  • Type: Paperback
  • ISBN13: 9780807045077
  • ISBN: 0807045071
The Artist's Way: A Spiritual Path to Higher Creativity
  • Year: 2003
  • Edition: Anniversary
  • Publisher: Jeremy P. Tarcher/Putnam
  • Type: Paperback
  • ISBN13: 9781585421466
  • ISBN: 1585421464
Peace Skills: Manual for Community Mediators
  • Year: 2001
  • Edition: 1st
  • Publisher: Jossey-Bass
  • Type: Paperback
  • ISBN13: 9780787947996
  • ISBN: 0787947997