Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

by National Restaurant Association
  • List Price: $33.29
  • ISBN-10: 0131380710
  • ISBN-13: 9780131380714
  • Edition: 1st
  • Type: Paperback
  • Publisher: Pearson

About The Book

It is broken into chapters and then breaks up the chapter into sections

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