
Baking Fundamentals
by American Culinary Federation- List Price: $154.00
- ISBN-10: 0131183516
- ISBN-13: 9780131183513
- Edition: N/A
- Type: Hardcover
- Publisher: Pearson College Div
About The Book
Explores the basics of baking and pastry using real-life examples, learning activities, and four founding principles. Focuses on the basic principles... Read more
Related Books

- Year: -0001
- Edition: 3rd
- Publisher: McGraw-Hill Education
- Type: Hardcover
- ISBN13: 9780073380193
- ISBN: 0073380199

- Year: -0001
- Edition: 3rd
- Publisher: Wiley
- Type: Hardcover
- ISBN13: 9780470402559
- ISBN: 0470402555

- Year: 2001
- Edition: 3rd
- Publisher: McGraw-Hill Education
- Type: Hardcover
- ISBN13: 9780072402315
- ISBN: 0072402318