Study Guide (Culinary Fundamentals)

Study Guide (Culinary Fundamentals)

by The American Culinary Federation
  • List Price: $43.40
  • ISBN-10: 0131180134
  • ISBN-13: 9780131180130
  • Edition: 1st
  • Type: Paperback
  • Publisher: Pearson

About The Book

Each unit / chapter contains: o Terminology o Fill in the Blank questions o Short Answer questions o Culinary Trends o Matching questions o Multiple... Read more

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