Essentials of Food Safety and Sanitation (2nd Edition)
by McSwane, David- List Price: $50.00
- ISBN-10: 0130173711
- ISBN-13: 9780130173713
- Edition: 2nd
- Type: Paperback
- Publisher: Prentice Hall College Div
About The Book
For undergraduate courses in Food Safety and Sanitation, in the Restaurant, Hotel, and Institutional Management curriculum. Targeting multiple... Read more
Related Books
- Year: -0001
- Edition: 6th
- Publisher: Allyn & Bacon
- Type: Paperback
- ISBN13: 9780205665709
- ISBN: 0205665705
- Year: -0001
- Edition: 1st
- Publisher: Jossey-Bass
- Type: Paperback
- ISBN13: 9780470241554
- ISBN: 0470241551
- Year: -0001
- Edition: 28334th
- Publisher: Example Product Manufacturer
- Type: Hardcover
- ISBN13: 9780073523736
- ISBN: 0073523739