Essentials of Food Safety and Sanitation (2nd Edition)
by David McSwane- List Price: $50.00
- ISBN-10: 0130173711
- ISBN-13: 9780130173713
- Edition: 2nd
- Type: Paperback
- Publisher: Prentice Hall College Div
About The Book
For undergraduate courses in Food Safety and Sanitation, in the Restaurant, Hotel, and Institutional Management curriculum. Targeting multiple... Read more
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