Introduction to Food Engineering

Introduction to Food Engineering

by Singh, Paul
  • List Price: $72.95
  • ISBN-10: 0126463808
  • ISBN-13: 9780126463804
  • Edition: 1st
  • Type: Hardcover
  • Publisher: Academic Press

About The Book

The concepts and principles of food engineering provide the quantitative basis for description and presentation of the food processing and related... Read more

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