Principles of Food Science

Principles of Food Science

by Janet D. Ward
  • List Price: $188.00
  • ISBN-10: 1566377951
  • ISBN-13: 9781566377959
  • Edition: Teachers Guide
  • Type: CD-ROM
  • Publisher: Goodheart-Willcox Pub

About The Book

Principles of Food Science incorporates science concepts into a lab-oriented foods class. This text shows how the laws of science are at work in foods... Read more

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