Food Safety Management: Implementing a Food Safety Program in a Food Retail Business (Food Microbiology and Food Safety)

Food Safety Management: Implementing a Food Safety Program in a Food Retail Business (Food Microbiology and Food Safety)

by Hal King
  • List Price: $59.99
  • ISBN-10: 1461462045
  • ISBN-13: 9781461462040
  • Edition: 2013rd
  • Type: Hardcover
  • Publisher: Springer

About The Book

The goal of this book is to show how to build and manage a food safety department that is tasked with ensuring food safety within a food retail... Read more

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